The electric scissors KV 360 of Kamikaze is a tool for professional use ideal for pruning vineyards, gardens and to use in landscaping or floriculture . This tool is characterized by being wire free giving greater autonomy to the user, which allows its use in the most inaccessible places thanks to its built-in battery. Its handling is simple and comfortable , allowing wide movements . This electric scissor allows a progressive pulse cutting . The autonomy of the battery is 2-3 hours , about. This type of tool facilitates the maintenance work of gardens, vineyards, etc. Reduces tiredness , allows the cutting of hard woods and guarantees a higher level of performance and productivity every day.
Pruning shears 751, Altuna's best tool for green pruning in vineyards and orchards
This KV 310 scissors is perfect to carry out the maintenance of parks, gardens, vineyards, olive groves and fruit trees since it is very powerful to cut both dry branches as fresh . Some of the main benefits of using cordless electric scissors are the reduction of working time , the greatest comfort and cutting accuracy , avoiding chips and burrs. Its functionality is simple and provides greater safety, thanks to the protection of the handle.
INDICATIONS
Electric scissors for the maintenance of gardens, vineyards, parks, etc. Free of cables and great durability.
ADVANTAGE
- Electric scissors for pruning in gardens, vineyards, etc.
- It is perfect for use in floriculture and landscaping.
- Powerful tool for both dry and fresh branches.
- Cord free tool.
- It offers greater autonomy.
- Allows access to inaccessible places.
- Its handling is simple and comfortable for the user.
- The autonomy of the battery is 2-3 hours.
- Reinforced and protected handle.
- Great durability.
COMPOSITION
Made of high quality materials.
FEATURES
| battery weight |
0.25kg |
| Autonomy |
2-3 hours |
| Loading time |
2-3 hours |
| battery voltage |
14.4V |
| Amperage |
2.5 ha |
| Charging current |
1.0A |
¿What is green pruning and what scissors are recommended to use?
Green pruning is carried out when the leaves of the vines and plants are in full activity and reach their maximum growth, during the spring. This type of pruning is used to remove useless shoots that weaken or subtract sustenance from the shoots that produce and form the grapes. It is the favorable period to shape the young specimens and remove branches, defective forks and suckers. The use of scissors is recommended court "bypass" , which allows an easy and complete growth of new shoots, cleaning and removing those that are weak or useless.
PRESENTATION
1 scissors. EAN 8435128228616.
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