Nutrient for oenological use for a constant and complete fermentation of the wine. Nutristart Org It comes in a beige powder format with a density of 600gr/litre.
Nutrient NUTRISTART ORGG
This type of nutrient favors the preparation of wines and derivatives for consumption by people, following current regulations in oenology.
INDICATIONS
Nutrient indicated for oenological use, in accordance with Regulation (EC) n606/2009..
ADVANTAGE
- Promote the uptake of nutrients from the musts.
- This type of nutrient supports and ensures a balanced level of nutrients in the yeasts during fermentation.
- Reduction problems are less as compounds such as assimilable nitrogen and pantothenic acid improve the harmony between nutrients.
¿What is a nutrient for vinification used for??
Nutritional supplements such as Nutristart Org allow the cells to be enriched and multiplied during fermentation to favor the quality of the wine and obtain a good result. This 100% natural nutrient is rich in amino acids, vitamins, minerals and trace elements.
RECOMMENDED DOSE
Between 30 to 60 grams per 100 liters in whites, reds or rosés.
INSTRUCTIONS FOR USE NUTRISTART ORGG
Pour into the wine fermentation tanks at a rate of 10 times its weight in must. According to the experts' recommendation, Nutristart ORG should be applied during the first phase of alcohol fermentation after a decrease in density close to 30 points.
COMPOSITION
Yeast autolysate (Saccharomyces cerevisiae).
ANALYTICAL COMPONENTS
Humidity |
7% |
Total Nitrogen |
12% |
Protein Material |
60% |
Total Carbohydrate Material |
25% |
minerals |
9% |
Salmonella/25gr |
ABSENCE |
Escherichia coli/gr |
ABSENCE |
Staphylococcus aureus/g |
ABSENCE
|
Arsenic |
3ppm |
Lead |
2ppm |
Mercury |
1ppm |
Cadmium |
1ppm |
PRESENTATION
1 Kg container. EAN 3700128210929.
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