The Castilian Chickpea seeds to plant Rocalba allow the cultivation of this species of legume that generates an interesting fruit for our diet and widely used in cooking. The physical appearance of the chickpea is a medium size, cream color, semi-smooth texture, with hardly any skin and it has its particular and distinctive curvature. It is recommended to avoid its cultivation in very heavy or very limestone soils.
After sowing the Garbanzo Castellano seeds, thin stems will be created that usually end in a leaf, with 3-8 pairs of leaves along the stem. Likewise, a bivalve pod will form with 1-2 seeds, usually. As for his root, he has quite a bit of depth and his pivoting ability is acceptable.
Castilian type chickpea seeds to sow.
Cicer arietinum.
Direct sowing is usually carried out in the last month of winter and the first two months of spring. It will depend on the climate and the geographical area of cultivation.
Not required.
After the fruit matures after planting, you can start harvesting the Castilian Chickpeas in the last month of spring and the first two months of summer.
⚠️ This product is not shipped to the Canary Islands.+info
Due to environmental and border control restrictions that would increase the delivery time as well as its cost, any seed order made from the Canary Islands will be cancelled.
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