Antidiarrheal NUTRIVET TOTAL 100g calves and lambs

Complete livestock diet feed and stabilizer of water and electrolyte balance in calves and lambs. Prevention and treatment of disorders (diarrhoea) and in their convalescence incalvesduring the first 6 weeks of life and inlambsduring the first 4 weeks of life.

COMPOSITION per 100g:

• Glucose monohydrate 48.5%;
• Rice flour 10%;
• Concentrated seaweed extract 7.5%;
• corn starch 5%;
• Sweet whey 5%;
• 4% dried brewer's yeast;
• Carob flour 3%;
• Carrot flour 2.5%;
• Sodium bicarbonate 2.5%;
• Sodium chloride 2.5%;
• Magnesium chloride hexahydrate 1%.
• Vitamin E (a-tocopherol acetate) 75 mg;
• Vitamin B1 HCl 125mg;
• Vitamin B2 sodium phosphate 50 mg;
• Vitamin B12 250mcg;
• Vitamin C 250mg;
• Calcium pantothenate 50 mg;
• Nicotinamide 250mg;
• Pectin 0.5g;
• Lecithin 5 g.

ANALYTICAL COMPOSITION

• Crude protein 5 - 7.5%;
• Crude fatty matter 4 - 6%;
• Crude cellulose Max. two%;
• Humidity 5 - 8%;
• Carbohydrates 68 - 75%;
• Raw ash 7 - 11%;
• Calcium 0.8%;
• phosphorus 0.5%;
• Sodium 1.6%;
• Potassium 0%;
• Chlorides 1.7%.

TARGET SPECIES

calves and lambs

ROUTE OF ADMINISTRATION

Oral, mixed with water or milk.

DOSE

• Calves: 100 g dissolved in 1.5 liters of water or warm milk in the morning and in the afternoon.
• Lambs: 20 g dissolved in 300 ml of water or warm milk in the morning and in the afternoon.

Administer for 1 to 7 days; 1 to 3 days if it is the exclusive food.

WITHDRAWAL PERIOD

Not precise.

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